Naples Tiramisu & limoncello class

SHORT DESCRIPTION

With our cooking class in Naples you will learn how to prepare the best tiramisu and discover all the secrets to make a perfect Neapolitan limoncello.
In the heart of the city, with an expert chef, you will prepare the cream and the cookies soaked in coffee, we will tell you the history of the recipe and the process of preparing the traditional tiramisu.
You will receive all the tools you need to cook tiramisu and we will explain all the steps needed to prepare the dessert.
Once the preparation is finished, while waiting for the tiramisu to be ready to be eaten, we will begin the lesson on limoncello. You will be told all the secrets behind the perfect Neapolitan limoncello: from choosing the most appropriate lemons to tasting the limoncello made by Neapolitan chefs.
You will prepare the real Italian tiramisu and taste the traditional limoncello… as good as those of Neapolitan grandmothers!

POSSIBLE TASTINGS

Tiramisù - is one of the best known and oldest recipes of Italian cuisine. It is a spoon dessert composed by layers of savoiardi cookies soaked in coffee and filled with a delicious mascarpone cream. You will prepare it with the help of a chef and then taste the fruits of your hard work!
Limoncello - is a typical liqueur of Campania, made with citrus fruit peels, in particular the lemons of the Amalfi Coast, such as Sfusato Amalfitano or Ovale di Sorrento. It is a sweet liqueur, with a characteristic yellow color, with an alcohol content ranging from 20% to 32% vol. It is obtained by letting lemon peels macerate in pure alcohol with the addition of a syrup made of water and sugar. The chef will tell you how to prepare it and will follow you step by step in the tasting.

€50,00

FOOD TOUR DETAILS - BEST TO KNOW

A chef will guide and accompany you throughout the class and tasting in English and Italian language.

Our Tiramisu class & Limoncello lesson is an all-round experience. We believe that the cooking class with tasting is successful when our guests test themselves cooking, learning, sharing their experiences and having fun. Therefore, we have a 2-people minimum and a 10-people maximum. If the minimum number of guests is not reached, we will contact you to reschedule the class at another time or day.

The class and tasting include: tiramisù preparation and tasting and a tasting of the famous limoncello. Water is included. Everything else is not included.

Child policy: below 3 years old are free of charge.

Allergies: please let us know if you suffer from any food allergy or intolerance. Do Eat Better will not be responsible for any guest not informing us about special dietary restrictions at the time of the booking.

GET IN TOUCH!

Need some help? Want to upgrade to a private tour? Let us help!

+39 329 17.90647

reservations@doeatbetter.com

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