Welcome to Toulon, the best city to relax and remember that life is sweet!
Located on the Mediterranean sea, the city can boast the largest harbour in Europe and the enviable record of 330 days of sunshine a year.
The little typical alleys of the city and the pastel-coloured buildings are the perfect background for its delicious cuisine with fresh ingredients.
Toulon, the City of Levant, has a history that spans millennia.
Founded by the Romans, it has remained a crossroad of civilizations, and it shows in the amount of Mediterranean influences composing its cuisine.
Local dishes await you, made by the hands of passionate chefs and artisanal producers.
Come and taste fresh fish, caught right that morning, or vegetables from local farmers. Our producers seek to achieve the best quality on the market. Finally, do not resist the urge to enjoy a glass of wine, bursting with sunshine and minerality.
You can only fall in love with Toulon. Modern yet rooted in tradition, life in Toulon is characterized by a relaxing, laid-back and festive way of life.
From the emblematic Stade Mayol to Place de la Liberté, from the seaport to the historic alleys, our culinary tour will allow you to follow in the footsteps of a local food expert. Join us to discover the delightful cuisine of the South of France!
We sell amazing food experiences. They can be food tours around the city center, or very interesting cooking experiences in a classroom. Whatever you will choose, you will meet new friends and enrich your food culture.
Here you find our selection of food experiences that are known as the best. Enjoy your stay with us!